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Chilli and Lime Marinated Buffalo Cheese
$19.99
$18.99
1st time price!
Try it with chicken or beef, with pasta or tortilla, toss through steamed broccolini or let it dress up a green salad.
Clevedon Buffalo Co. Cheeses & Yoghurts are made with farm fresh milk from their herd of Riverine water buffalo which graze freely on lush open pasture in Clevedon. Buffalo milk contains 58% more calcium, 40% more protein and 43% less cholesterol than cow’s milk. Buffalo is a popular alternative for those who suffer from CMA (cow’s milk allergy).
Just south of Auckland on the shores of the Hauraki Gulf is a farm unlike any other in New Zealand. True pioneers of the buffalo farming scene locally, Richard and Helen Dorresteyn own and operate 200 head of buffalo and were the first to farm buffalo in New Zealand in 2007. We are a family-run business, and collectively produce award-winning fresh buffalo mozzarella, bocconcini, ricotta, yoghurt and marinated buffalo cheese. We are proud to have won multiple awards and gold medals at New Zealand’s national cheese and artisan awards.
Clevedon Valley Buffalo Company
Clevedon Buffalo Co., owned and operated by Richard and Helen Dorresteyn, farm 150 head of buffalo for their porcelain white milk. Together they produce award winning fresh buffalo mozzarella, yoghurt, marinated cheese and ricotta. A first for New Zealand. Clevedon Buffalo Co.’s products have won multiple gold medals and awards at national cheese and artisan awards.
Store in a refrigerator below 4 degrees.
Ingredients:
Fresh pasteurised buffalo milk
Canola oil (GM Free)
Avocado oil
Salt
Chilli flakes
Lime Oil
Chilli Extract
Vegetable rennet
Cultures
Preservative (202)
May contain: Almond, Brazil Nut, Cashew, Hazelnut, Sesame
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