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$69.99
 500 grams

Large 500g pack of thinly sliced cured salmon, perfect for platters or celebrations.


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Akaroa Fresh Salmon Fillet

Akaroa King Salmon

$79.99
 1 kg

Fresh whole Akaroa King salmon fillet to roast or bake whole with herbs and lemon. Small fillets currently, note price adjustment will apply.


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Akaroa Fresh Salmon Portion

Akaroa King Salmon

$17.99
 180 grams

Cut portion ready to pan fry for delicious crispy skin, or top with fresh herbs and lemon and bake.


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$18.99
 130 grams

Made using manuka smoke, NZ sea salt and Akaroa king salmon - no sugar!


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$18.99
 100 grams

Thinly sliced cured king salmon – ideal on a cracker, in a bagel or add to a platter of nibbles.


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$15.99
 160 grams

Marinated in an olive oil and herb infusion, this award-winning cashew nut cheese has the tang of a good feta.


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An award-winning beautiful crumbly and salty buffalo milk feta cheese, which melts away when eaten to leave a silky finish.


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A buttery spreadable texture with a tart, salty smooth finish


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Naturally full bodied with a light, velvety texture. Greek style, firm yoghurt. A perfect canvas for your breakfast creation.


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Relaxed creamy South Pacific passion vine flavour that gently dances on your taste buds...


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This satisfying treat is full of natural sun-ripened boysenberry flavour, a sweet reminder of summer.


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Age-old proven combination of garlic and herbs, masterfully combined into a rich and creamy delight.


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A smokey punchy farm fresh buffalo cheese spread created based on the regional flavoured soft cheeses found in France. 


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$13.99
 120 grams

Toasted and fragrant. An aged cashew nut cheese, delicately flavoured with cumin and pepper which have been gently toasted to release their aromatic qualities. 


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Danbo Cheese

Hohepa LTD (A)

$13.99 $11.99
 180 grams

Danbo is a hard cow's milk cheese based on the Danish Danbo and the signature cheese of Hohepa. 

Use By 21/09/26


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$13.99
 220 grams

Cured with just sea salt, brown sugar and sage, this bacon is how bacon used to be


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Free Range Bacon Hock

Woody's Free Range

$16.99
 650 grams

Bacon hocks are brined, smoked and nitrite-free. Perfect for pea and ham soup or even just cooked and pulled like a mini ham.


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Free Range Prosciutto

Woody's Free Range

$11.99
 80 grams

Dry aged pork loin, aged for at least two months. (Contains nitrates)


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Free Range Salami Sopressata

Woody's Free Range

Out of stock
 80 grams

A dry cured salami from a traditional Italian recipe, it packs a punch! 


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$13.99
 220 grams

Cured with just sea salt, brown sugar and sage, this bacon is how bacon used to be


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