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100% Single Origin Chocolate - India
$19.99
70
grams
This contains 100% pure Anamalai Estate cacao for lovers of seriously dark chocolate.
Nestled beneath the majestic coconut palms of Anamalai Estate in Southern India grows cacao that demands attention with its vivacious charm.
In our little chocolate factory just north of Auckland, New Zealand, we accentuate the remarkable personality of these cacao beans by crafting an unsweetened 100% chocolate with notes that ignite the senses like a vibrant rush of blood orange and balanced balsamic bliss.
While Anamalai Estate, Tamil Nadu, India delivers an irresistible interplay of sophisticated depth and intense citrus fruitiness, it’s simply its origin talking – just pure unadulterated cacao and our obsession for preserving the flavours of provenance.
And because your senses are unique, you may discover characters and aromas others may not – that’s the magic of Foundry Chocolate.
Made with just one ingredient - Organic Cacao Beans. No added cacao butter.
Ingredients: Cacao Beans (100%). No added cacao butter, lecithin or vanilla.
Nestled beneath the majestic coconut palms of Anamalai Estate in Southern India grows cacao that demands attention with its vivacious charm.
In our little chocolate factory just north of Auckland, New Zealand, we accentuate the remarkable personality of these cacao beans by crafting an unsweetened 100% chocolate with notes that ignite the senses like a vibrant rush of blood orange and balanced balsamic bliss.
While Anamalai Estate, Tamil Nadu, India delivers an irresistible interplay of sophisticated depth and intense citrus fruitiness, it’s simply its origin talking – just pure unadulterated cacao and our obsession for preserving the flavours of provenance.
And because your senses are unique, you may discover characters and aromas others may not – that’s the magic of Foundry Chocolate.
Made with just one ingredient - Organic Cacao Beans. No added cacao butter.
Ingredients: Cacao Beans (100%). No added cacao butter, lecithin or vanilla.
Foundry Chocolate
David and his wife Janelle are the magicians behind Foundry Chocolate, New Zealand's newest craft chocolate maker. And just like the world’s finest single malt distilleries and craft vineyards, the Mahurangi-based chocolate maker is dedicated to capturing the unique character of origin.Foundry’s meticulous bean-to-bar process uses only two ingredients, cacao beans and organic sugar, to make dark chocolate with a myriad of flavour notes ranging from honey to ripe tropical fruit, warm spices to hints of caramel. Beans are sourced from the world’s most expressive cacao growing regions - Peru, Tanzania, Colombia, Papua New Guinea, Bolivia and Ecuador, and are skilfully handled to produce distinctive flavours that must be tasted to be believed.
Ingredients: Cacao Beans. The Cacao Beans are Uncertified Organic. No added cacao butter, lecithin or vanilla.
Dairy Free, Gluten Free, Soy Free and 100% Plant Based.